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Job Vacancy for Baker at Boulangerie Guillaume in Montréal, QC

Boulangerie Guillaume company logo
Published 4 months ago

Boulangerie Guillaume is currently seeking applicants for the position of Baker in the Montréal area. The available job type for this position is Full-time.

We are specifically looking for individuals who possess strong skills and have a minimum of beginners/seniors in the field. In addition to technical expertise, we highly value honesty, discipline, and a strong sense of responsibility in our employees.

Boulangerie Guillaume operates within the (according to the company) industry. If you are interested in applying for this position and becoming a part of our company, we encourage you to submit your application.

Job Information

Company:Boulangerie Guillaume
Position:Baker
City:Montréal, QC
Province:QC
Education:Confidential
Salary:CAD 21 - CAD 23 per Hour
Employment Type:Full-time

Job Description

We are seeking a skilled Baker to join our team. The ideal candidate should have experience in preparing a variety of baked goods, including bread, pastries, and cakes.

You will be responsible for measuring ingredients, mixing dough, and ensuring a high standard of quality in all products. A passion for baking and creativity are essential for this role.

If you are dedicated and have a keen eye for detail, we would love to hear from you!

Other Job Benefits

  • Flexible working hours
  • Clear career opportunities
  • On-site health facilities

Requirements

  • Relevant certification or license (if applicable)
  • Good problem-solving skills
  • Multitasking ability
  • Minimum education of a diploma or equivalent

Company Address

Province QC
City Montréal
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Company Information

Boulangerie Guillaume

Boulangerie Guillaume is a renowned bakery located in Canada, celebrated for its artisanal breads and pastries. Founded by chef Guillaume, the establishment focuses on traditional baking methods, using high-quality ingredients sourced locally. Boulangerie Guillaume offers a diverse selection of daily baked goods, including croissants, baguettes, and seasonal specialties, attracting both locals and visitors alike. With a commitment to craftsmanship and sustainability, this bakery has become a beloved staple in the community, providing a warm and inviting atmosphere for all.